How to Grill Salmon
How to Grill Salmon: Temperature and Time Guide  Don’t let anyone tell you grilling season is just for burgers [...]
How to Grill Chicken
How to Grill Chicken: Temperature and Time Guide  There are plenty of good reasons why chicken is America’s favorite [...]
10 Easy and Delicious Grilling Recipes to Usher in the Spring Season
Just like baseball players getting ready for opening day, pitmasters and grilling enthusiasts across the US [...]
Grilling for a Cause with Coyote Outdoor Living
Coyote Outdoor Living is partnering with Liokareas olive oils and Savor Pittsburgh in Promotion of Women's Health and Wellness. It [...]
How to Grill Vegetables with Chef Jonathan Collins
The Coyote Portable Gas Grill took center stage on the Toronto Morning Show, part of the Canadian Global Views network. [...]
July 4th Appetizer and Cocktail from Chef Jonathan Collins
For July 4th festivities, there is no need to be boring. To accompany the traditional fare of hamburgers, hot [...]
Mother’s Day Grilling Guide
At Coyote Outdoor Living, we believe that coming together to cook and enjoy the outdoor experience is one of the [...]
Simple, Healthy, Fast
It's easy to keep your new year's resolutions when you have a grill. It makes it simple to make [...]
Jonathan Collins Cooks Up Grilled Whole Bass with Chimichurri
Season 2, Episode 4 of The Outdoors Chef features Jonathan Collins preparing fresh caught sea bass on the Coyote Grill. [...]
How to Remember the Types of Salmon Species Using the 5 Finger Method
Salmon is salmon, right? Wrong, U.S. and Canadian boats actually fish for five types of Pacific salmon: King, Sockeye, Silver, Pink, [...]